View cart “213 CASSEROLE NÂș. 14 WITHOUT HANDLE” has been added to your cart.
Sold out
127 ROUND CASSEROLE NÂș. 27
AED19.00
Diameter Ă 27cm
Weight: 1.30kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
Out of stock
Shipping & Delivery
Related products
113 ROUND CASSEROLE NÂș. 14
AED5.50
Diameter Ă 14cm
Weight: 0.36kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
117 ROUND CASSEROLE NÂș. 19
AED8.00
Diameter Ă 19.5cm
Weight: 0.66kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
120 ROUND CASSEROLE NÂș. 22
AED12.00
Diameter Ă 22cm
Weight: 0.80kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
128 ROUND CASSEROLE NÂș. 30
AED22.00
Diameter Ă 30cm
Weight: 1.60kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
132 ROUND CASSEROLE NÂș. 32
AED30.00
Diameter Ă 32.5
Weight: 2.30kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature
1828 MEDITERRANEAN NÂș. 28
AED35.00
Diameter Ă 28cm
Weight: 2.10kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
722 SALAD-BOWL N 22
AED15.00
Size Ă22cm x 8cmH
Weight: 0.90kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
8818 SOPERETA NÂș 18 WITH LID
AED55.00
Diameter Ă 19cm
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.