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420 COCOTTE WITH LID Nº. 20
90.00 AEDDiameter Ø 20.5cm
Weight: 1.40kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
428 COCOTTE WITH LID Nº. 28
125.00 AEDDiameter Ø 30cm
Weight: 3.70kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
432 COCOTTE WITH LID Nº. 32
95.00 AEDDiameter Ø 32cm
Weight: 5.0kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
5 Compartment Holder
75.00 AEDJD-B5B 5 compartment holder,
Size: 49.5*15.5*10cm,
Materials: ABS/PP/PC
500602 Hand Held Whisker For Egg Beating And Baking
15.00 AEDMaterial: SS 201 Stainless Steel, Size: 12″,
Heat Resistant & Non Stick
501 RECTANGULAR SPLIT Nº. 1
25.00 AEDSize 29cm x 20cm
Weight: 1.10kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
502 RECTANGULAR SPLIT Nº. 2
30.00 AEDSize 31cm x 21cm
Weight: 1.60kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
503 RECTANGULAR SPLIT Nº. 3
85.00 AEDSize 36cm x 23cm
Weight: 2.20kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
505101 Cake Decorating Spatula with PP Plastic Handle
10.00 AEDMaterial: Stainless Steel 430, Size: 8″





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