View cart “1912 BEANS PLATE DIAMETER 16” has been added to your cart.
1832 MEDITERRANEAN Nº. 32
95,00 AED
Diameter Ø 32cm
Weight: 2.80kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
Related products
1113 CASTELLANA
7,50 AED
Diameter Ø 13cm
Weight: 0.26kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
1520 FRYING PAN Nº 20
40,00 AED
Diameter Ø20cm
Weight: 0.69kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
1820 MEDITERRANEAN Nº. 20
40,00 AED
Diameter Ø 20cm
Weight: 1.14kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
1912 BEANS PLATE DIAMETER 16
8,00 AED
Diameter Ø 16cm
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
432 COCOTTE WITH LID Nº. 32
95,00 AED
Diameter Ø 32cm
Weight: 5.0kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
652 OVAL SPLIT Nº. 4
65,00 AED
Size 56cm x 33cm
Weight: 3.80kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
722 SALAD-BOWL N 22
350,00 AED
Size Ø22cm x 8cmH
Weight: 0.90kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.
914 SOUP TUREEN
10,00 AED
Diameter Ø 14cm
Weight: 0.60kg
Tradition, Natural, Biodegradable, Ecological
Rules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.

Reviews
There are no reviews yet.